FIFTY
SECONDS
IN GASTRONOMIC HEAVEN SINCE 2018
The vertiginous 50 seconds in the panoramic lift to the top of the Vasco da Gama Tower inspired the name of the FIFTY SECONDS restaurant.
It is here, 120 metres up, with an unforgettable view over the River Tagus and a sophisticated, cosmopolitan atmosphere, that you will discover gastronomic heaven.
FIFTY SECONDS is a spiritual project that brings together a team of excellent professionals with a singular objective: to provide a unique gastronomic experience with every dish.
With its sober, minimalist décor, the glow of copper and smoky blues sign the elegant colour palette of FIFTY SECONDS, in a space with 35 seats where the exuberant wine cellar takes centre stage.
A history of achievements
2024:
Rui Silvestre takes charge of the kitchen
2023:
Award Garfo de Platina 2023, Boa Cama Boa Mesa
2022:
Award Escanção do Ano
2021:
Award Sommelier, Grandes Escolhas
2020:
Award Haute Grandeur, Global Hotel Awards
2020:
Recognition, in 7th place, in the top ‘Mesa Marcada’s 10 favourites’ on the Mesa Marcada Blog
2019:
Achievement of the 1st Michelin Star, which has remained to this day
2018:
Opening of the ‘FIFTY SECONDS’ Fine Dining Restaurant
